今天给大家分享的是一道非常简单又好吃的玉米做法，做法也很简单，只需搅一搅，全程手不沾面，上锅煎一煎，就搞定了，不仅可以当早餐，也可以当零食吃，而且常吃玉米好处多多，玉米营养丰富，还能补钙。
Remember when I had to chase you with thousand excuses I invented， in order that you wanted to bath… When you see my ignorance on new technologies… give me the necessary t
ime and not look at me with your mocking smile… I taught you how to do so many things… to eat good， to
dress well… to confront life… When at some moment I lose the memory or the thread of our conversation… let me 45have the necessary time to remember… and if I cannot do it， do not become nervous… as the most important thing is not my conversation but surely to be with you and to have you listening to me…
Remember when I had to chase you with thousand excuses I invented， in order that you wanted to bath… When you see my ignorance on new technologies… give me the necessary t
ime and not look at me with your mocking smile… I taught you how to do so many things… to eat good， to
dress well… to confront life… When at some moment I lose the memory or the thread of our conversation… let me 45have the necessary time to remember… and if I cannot do it， do not become nervous… as the most important thing is not my conversation but surely to be with you and to have you listening to me…
奶香玉米粒饼的食材清单：
玉米 1根 / 普通面粉 40克
淀粉 10克 / 白糖 15克
鸡蛋 1个 / 牛奶 20克
食用油 少许
奶香玉米粒饼的做法步骤：
1、准备好材料
2、将玉米掰成粒
3、放入锅中煮熟
4、捞出控干水分备用
5、将面粉、淀粉、白糖、鸡蛋、牛奶放入搅面器中
6、盖上盖子，搅拌均匀
7、搅拌至顺滑
8、加入玉米粒再次搅拌均匀
9、薄饼机刷一遍薄薄的油
10、放入煎蛋器，再把玉米粒舀入模具中，铺开
11、煎至定型后，去掉模具后再翻面煎至另一面定型熟透即可
12、一道非常简单又好吃的玉米就做好了
小贴士
1、做这个玉米粒饼最好用甜玉米来做，吃起来更香，糖可以随自己的喜欢而调整。
2、取模具时可以用刮刀在玉米饼的边缘轻轻压住后就能脱模了，也可以用牙签在模具和玉米糊之间划一下就能轻松脱模了返回搜狐，查看更多
责任编辑：